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Anothony Bourdain talks about the Cebu lechon
“It can now be said that of all the whole roasted pigs I’ve had all over the world, the slow roasted lechon I had on Cebu was the best.”
Famous chef Anthony Bourdain visits the Philippines and talks about the food:
What we did get right, I’m quite sure, was making sure that the amazing, porky delights [...]